Best Carrot Ginger Dressing, 354ml Ingredients Brands|Oil, Vinegar & Dressings

Liven up salads and slaw with Acid League’s carrot ginger dressing. It gets its vibrant orange colour from carrot purée. The tangy, zingy flavours come from apple cider vinegar and fresh ginger.

A splash of soy sauce adds depth to this plant-based dressing. It’s fantastic with leafy greens, both cooked and raw. Drizzle it over salads and grain bowls with kale and crispy chickpeas.

The sweet, vegetal flavours work well with roasted vegetables. You can also serve the dressing as a dip for carrot ‘fries’ and vegetable tempura.

We like to add a splash of carrot ginger dressing to a crunchy slaw. Toss finely sliced cabbage, carrots and spring onions in the tangy sauce. Serve your slaw withchicken karaage or add it to a banh mi.

Refrigerate after opening.

About Acid League

Acid League produces living vinegars, dressings and condiments. Their vinegars are raw and unfiltered with great gut health benefits. Their products are fermented with top quality fruit, vegetables, herbs and spices. Explore the range and add bold, fresh flavours to everyday dishes.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, carrot puree, unpasteurized apple cider vinegar, sunflower oil, distilled vinegar, organic cane sugar, rice vinegar,soy sauce (water, soybeans, salt, sugar), ginger, sea salt, beta carotene (color), onion powder, spices, sunflower lecithin, dried orange peels, xanthan gum, extra virgin olive oil, citric acid, natural flavor.

Allergy advice: For allergens see ingredients listed in bold.