New Vegan Jin Ramen Veggie Multi 4 Pack Noodles, 4 x 110g Ingredients Brands|Korean Ingredients

Ottogi vegan jin ramen noodles are a meat-free alternative to the Korean classic. Jin ramen is loved for its savoury, salty taste. These packet noodles come with a vegetable-packed seasoning powder and dehydrated vegetable mix, letting you enjoy a nourishing on-the-go lunch. Mushroom powder and yeast extract powder adds an umami kick to the ramen noodles.

Enjoy your ramen noodles as they are, or top with fresh vegetables and chilli sauce.

This bag includes 4 x 110g packets of noodles.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Noodles 91.5g: wheat flour 54,36%, modified tapioca starch, palm oil, potato starch, wheat gluten, yeast extract, seasoned garlic sauce (soy sauce [soybean. wheat, salt], acidity regulators: e500, e451, e450, e170), vegetable extract 0.12% (onion, garlic, radish, carrot), stabiliser: e412, acidity regulator: e401, thickener: e466, green tea extract, colour, e101.

Seasoning powder 11.5g: mushroom powder, salt, glucose, roasted onion powder (onion, dextrin), hydrolysed vegetable protein (soy, wheat), vegetable powder 6,67% (dextrin, onion, green onion, radish), garlic powder, soy sauce powder (soybean, wheat), yeast extract powder, yeast seasoning powder (salt, dextrin, yeast extract), flavour enhancers: e631, e627, black pepper powder, capsicum powder (com starch, oleoresin capsicum), ginger powder, sesame oil, red pepper powder.

dehydrated vegetable mix 7g: (6.4% in varying proportions): cabbage, chinese cabbage, mushroom, carrot, green onion, red pepper.

Allergy advice: For allergens see ingredients listed in bold. May contain traces of barley, milk, eggs, peanuts, fish, celery, mustard, molluscs, crustaceans and sesame seeds.

Storage: Store in a cool dry place without direct sunlight.