Best Mussel Shell Handle Oyster Knife Kitchen Knives

Use the Laguiole en Aubrac oyster knife with mussel shell handle to shuck oysters with ease! The short, bevelled blade slips effortlessly between the shells for good leverage and a clean break. This reduces the risk of finding tiny pieces of shell in your oysters. The blade is crafted from durable Sandvik stainless steel that is high-wear and corrosion-resistant.

The handles are made from recycled mussel shells which are finely crushed and compacted with transparent resin. This gives them a smooth, sleek finish and a unique black flecked appearance. This oyster knife is a wonderful gift for seafood lovers and a stylish addition to your own dinner table.

This knife is presented in a wooden box and includes a certificate of authenticity.

About Laguiole en Aubrac

Laguiole en Aubrac brought the art of knife-making back to Espalion in the 20th century, creating the highest quality, artisanal stainless steel knives. The original Laguiole knife dates back to 1829, when a simple folding knife became the talk of not only the town, but the whole country, loved for its practicality and elegant, intricate design.

Fast forward to the 21st century and Laguiole en Aubrac are lovingly creating knives once again. All knives are individually hardened by hand; shaping and fitting are done by hand to the craftsman’s eye. Each knife is assembled from start to finish in one sequence and by a single craftsman.

All Laguiole en Aubrac knives come with a lifetime guarantee – they’re a name and knife you can trust.